Pina Colada

Beverage

Ingredients

  • 4 Ounces Blue Hawaii Syrup
  • 1 Ounce Rum
  • 2 Ounces Pineapple Juice
  • 4 Ounces UFC Velvet Coconut Milk unsweetened
  • 3-4 Ice Cubes
  • Crushed Ice
  • Maraschino Cherry, Pineapple and Mint For Garnish

Instructions

  1. Pour blue Hawaii syrup 2 ounces into serving glasses, add crushed ice.
  2. Pour UFC Velvet Coconut Milk Unsweetened into shaker, add rum, pineapple juice, ice cube. Shake well.
  3. Pour into serving glasses, garnish with pineapple, maraschino cherry and mint.
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